Shrimp with Kale and Sweet Potatoes
I love shrimp! It’s super fast to cook and is really quite versatile as it can be used in soups, fried in a pan, baked in the oven, skewered on a BBQ and even poached in a broth.
I love shrimp! It’s super fast to cook and is really quite versatile as it can be used in soups, fried in a pan, baked in the oven, skewered on a BBQ and even poached in a broth.